Naples: Neapolitan Pizza-Making Workshop with Drink

Discover the secrets of Neapolitan pizza-making in the heart of Naples! Join a hands-on cooking class led by a local expert and learn the time-honored techniques passed down through generations. Savor the freshest, locally-sourced ingredients as you create your very own authentic pizza. And of course, the best part? Enjoy a well-deserved drink alongside your delicious, homemade masterpiece.

Unleash your inner pizzaiolo in a hands-on cooking class held within the historic walls of Naples' former Margherita Salon! This isn't just any pizza-making experience; it's a journey into Neapolitan culinary tradition, guided by a passionate local chef. Imagine yourself in the very first "chantant café" in Italy, a place steeped in history and named for the Queen herself, who inspired the iconic Margherita pizza. Located within the stunning Galleria Umberto I, this venue adds an extra layer of charm to your culinary adventure. Don your apron and dive right in! You'll learn to craft the perfect pizza dough from scratch, mastering traditional techniques passed down through generations. Discover the secrets of "mozzatura," a 600-year-old dough-shaping method, and understand the importance of using only the freshest, highest-quality ingredients. Before you even touch your pizza dough, you'll indulge in a delicious starter featuring locally sourced, organic produce. Your chef will share insights into the magic of using superior ingredients, setting the stage for your pizza masterpiece. With newfound confidence, you'll stretch, sauce, and top your own Margherita pizza, before watching it bake to golden perfection in a traditional Neapolitan oven. Finally, savor the fruits of your labor – your very own homemade pizza, paired with a refreshing drink. And as a delightful keepsake, you'll receive a personalized pizza-making diploma to commemorate your culinary triumph.