Description
This Sorrento cooking class takes place in a four-generation family house on the cliff, looking over the bay of Sorrento. You cook alongside the family, using their kitchen tools and mostly products from their garden.
The menu is a traditional meal of the area: pasta, eggplant parmesan and a tiramisu for dessert. You also learn to make limoncello, and the family's own wine is poured as you cook. Between steps there is singing and dancing on the blue patio, and olive and lemon trees surround the kitchen. The session lasts about three and a half hours and the food comes to the table at the end.
- Cooking class with a traditional meal
- Limoncello making
- Family-produced wine
It is a hands-on way to share a family's table and see everyday Italian life from the inside. Come hungry, because you will cook and eat a lot. Pick-up and drop-off are not included, and the class is held in English.