Sorrento: Pasta and Tiramisu Cooking Class with Wine

Escape the tourist trail and dive headfirst into the heart of Italian culinary tradition with a hands-on pasta and tiramisu cooking class. Imagine yourself in a cherished Sorrento restaurant, surrounded by the warmth of local hospitality, learning age-old recipes while enjoying a glass (or two!) of fine Italian wine. This isn't just a class; it's an immersive experience, a delicious journey into the soul of Italy.

Get ready for a culinary adventure in Sorrento! Meet your fellow food enthusiasts at the designated spot and kick things off with a celebratory glass of Prosecco. Then, it's time for an exclusive behind-the-scenes look at a renowned seaside restaurant – a true taste of authentic Italian hospitality. Prepare to unlock the secrets of Italy's most beloved dishes. Slip on an apron and head straight into the heart of the action – the kitchen! You'll have your own workstation, ready to become a pasta-making maestro. Learn the secrets of perfect pasta dough, from choosing the right flour to mastering the difference between *pasta fresca* and *pasta secca*. And, of course, no Italian cooking experience is complete without learning to make the classic tiramisu – we'll guide you through every delicious step. After mastering these culinary skills, it's time to savor the fruits of your labor! Settle in for a delightful lunch or dinner alongside your fellow chefs, accompanied by a perfectly paired glass of Italian wine. A short, complimentary minibus ride will whisk you from the meeting point to the restaurant.