Positano: Pasta & Tiramisu Cooking Class at a Local's Home

Discover the secrets of Italian cuisine in a heartwarming cooking class! Immerse yourself in the art of pasta-making and tiramisu creation, guided by a passionate local chef in their own home. Roll up your sleeves and learn time-honored techniques, then savor the fruits of your labor alongside a delightful glass of Prosecco or regional wine. It's an unforgettable culinary adventure!

Dive headfirst into Italian culinary culture with a hands-on pasta-making class! Forget tourist traps; this is the real deal. You'll learn to craft fresh pasta dough – *sfoglia* – from scratch, mastering the art of rolling it by hand. Then, prepare two distinct and delicious pasta dishes, guided by a passionate local host in their own home. And the best part? You'll top it all off by learning to make the legendary Tiramisu. This isn't just a cooking class; it's a cultural immersion. You'll bond with fellow food enthusiasts, sharing laughter and the joy of creating authentic Italian fare. Imagine the satisfaction of enjoying your homemade pasta, knowing you made it yourself, in a welcoming Italian home. Your hosts are Cesarine – a nationwide network of experienced home cooks, opening their kitchens and hearts to travellers in over 500 Italian towns and cities. They'll share treasured family recipes, showcasing the unique flavors and traditions of their region. This is a chance to experience Italian hospitality at its finest, savoring local specialties and hearing the stories behind them.